Human Services : Food Banks, Food Pantries, and Food Distribution

Dare to Care Food Bank

Working to end hunger through partnerships, innovative programs, and community engagement

Rating

Overall Rating    
      (69.55)
Organizational Efficiency      
Program Expenses 95.5%    
Administrative Expenses 2.1%    
Fundraising Expenses 2.3%    
Fundraising Efficiency $0.02    
Efficiency Rating    
      (39.55)
Organizational Capacity      
Primary Revenue Growth 8.7%    
Program Expenses Growth 10.7%    
Working Capital Ratio (years) 0.27    
Capacity Rating    
      (30.00)

Income Statement     (FYE 06/2008)

Revenue  
Primary Revenue $20,327,808
Other Revenue $202,908
Total Revenue $20,530,716
   
Expenses  
Program Expenses $19,368,223
Administrative Expenses $431,569
Fundraising Expenses $480,290
Total Functional Expenses $20,280,082
   
Payments to Affiliates $0
Excess (or Deficit) for the year $250,634
   
Net Assets $9,725,009

Donor Privacy Policy

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Charts

Expenses Breakdown

Expenses Legend

Revenue/Expenses Trend

Revenue-Expense Legend

Contact Information

Dare to Care Food Bank
5803 Fern Valley Road
Louisville, KY 40228
tel: (502) 966-3821
fax: (502) 966-3827
EIN: 23-7345952

Contact Email
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Leadership      (FYE 06/2008)

Name Title Compensation % of Expenses
Linda Miller Executive Director (The person identified as holding the highest position of management, and therefore who would normally be responsible for carrying out the mission of the charity and leading the organization on a day-to-day basis.) $87,500 0.43%

Mission

Founded in 1971, Dare to Care Food Bank works to end hunger in our community through partnerships, innovative programs, and community engagement. We serve serves 13 counties including: Jefferson, Shelby, Bullitt, Oldham, Spencer, Carroll, Trimble, and Henry in Kentucky, and Floyd, Clark, Harrison, Washington, and Crawford in Indiana. Our 55,000 square foot warehouse is equipped to store and inventory food at the highest commercial food safety standards. Dare to Care procured and distributed 12.1 million pounds of food in 2008, including 2.75 million pounds of fresh produce.

Charities Performing Similar Types of Work

Charity Name Overall Score Overall Rating
Dare to Care Food Bank - KY 69.55
Second Harvest Food Bank of Northwest Pennsylvania - PA 61.80
Food Bank of Central New York - NY 64.00
Vermont Foodbank - VT 58.93
Food Bank of Delaware - DE 60.07
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