Human Services : Food Banks, Food Pantries, and Food Distribution

Greater Chicago Food Depository

Providing food for hungry people while striving to end hunger in our community

Rating

Overall Rating    
      (58.65)
Organizational Efficiency      
Program Expenses 94.1%    
Administrative Expenses 4.3%    
Fundraising Expenses 1.5%    
Fundraising Efficiency $0.01    
Efficiency Rating    
      (36.91)
Organizational Capacity      
Primary Revenue Growth 3.5%    
Program Expenses Growth 4.4%    
Working Capital Ratio (years) 0.48    
Capacity Rating    
      (21.74)

Income Statement     (FYE 06/2008)

Revenue  
Primary Revenue $59,344,938
Other Revenue $965,780
Total Revenue $60,310,718
   
Expenses  
Program Expenses $54,142,566
Administrative Expenses $2,479,169
Fundraising Expenses $895,554
Total Functional Expenses $57,517,289
   
Payments to Affiliates $0
Excess (or Deficit) for the year $2,793,429
   
Net Assets $54,974,757

Charts

Expenses Breakdown

Expenses Legend

Revenue/Expenses Trend

Revenue-Expense Legend

Contact Information

Greater Chicago Food Depository
4100 West Ann Lurie Place
Chicago, IL 60632
tel: (773) 247-3663
fax: (773) 247-4232
EIN: 36-2971864

Contact Email
Visit Web Site

Leadership      (FYE 06/2008)

Name Title Compensation % of Expenses
Kate Maehr President, Executive Director (The person identified as holding the highest position of management, and therefore who would normally be responsible for carrying out the mission of the charity and leading the organization on a day-to-day basis.) $179,988 0.31%

Donor Privacy Policy

NO, this charity does not have a written donor privacy policy.

Mission

Founded in 1978, the Greater Chicago Food Depository, Chicago's food bank, is a food distribution and training center providing food for hungry people while striving to end hunger in our community. The Food Depository distributes donated and purchased food through a network of 600 pantries, soup kitchens and shelters to almost a half-million adults and children every year. Last year, the Food Depository distributed more than 58 million pounds of non-perishable food and fresh produce, dairy products and meat, the equivalent of more than 119,000 meals every day. Innovative training programs and initiatives developed by the Food Depository also work to provide men, women and children with the tools necessary to break their individual cycles of poverty.

Charities Performing Similar Types of Work

Charity Name Overall Score Overall Rating
Greater Chicago Food Depository - IL 58.65
Second Harvest Food Bank of Greater New Orleans and Acadiana - LA 67.20
Redwood Empire Food Bank - CA 67.15
Food Bank of Contra Costa and Solano - CA 61.92
Regional Food Bank of Oklahoma - OK 56.36
Compare These Charities (Highly Rated)
Charity Name Overall Score Overall Rating
Greater Chicago Food Depository - IL 58.65
Feeding America's Hungry Children - AZ 69.83
City Harvest - NY 61.37
Food Bank For New York City - NY 42.32
Atlanta Community Food Bank - GA 62.94
Second Harvest Food Bank of North Central Ohio - OH 62.17
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