The nonprofit organization presents evidence of strategic thinking and goal setting through sharing their most important strategic goals.
Goal One: issue grants for fresh produce to underfunded food pantries and to give additional 'incentive' grants to try new produce that may be more culturally familiar to some clients
Goal Type: Grow, expand, scale or increase access to the existing programs and services.
Goal Two: Give people agency over their own food, particularly those who do not qualify for SNAP, by working with community based organizations to distribute vouchers for neighborhood supermarkets
Goal Type: New program(s) based on observed changes in needs among our constituencies/communities served.
Goal Three: to expand distribution of vouchers for local grocery stores to every borough.
Goal Type: Grow, expand, scale or increase access to the existing programs and services.