Human Services : Food Banks, Food Pantries, and Food Distribution

Food Bank of Central & Eastern North Carolina

No one goes hungry in central & eastern North Carolina

four stars

94.63

1924 Capital Blvd Raleigh, NC 27604
tel: (919) 865-3016   Web Site
EIN: 56-1283426

Board Leadership
G. Edward Story
Chair

CEO
Peter Werbicki
President/CEO

  Score
(out of 100)
Rating
Overall Score & Rating 94.63 four stars
  Financial 93.56 four stars
  Accountability & Transparency 96.00 four stars
This rating was published 10/01/2016 and includes data from FY2015, the most recent 990 received at that time.

Learn more about how we calculate the overall score and rating.

Financial

four stars

93.56

Accountability & Transparency

four stars

96.00

This rating was published 10/01/2016 and includes data from FY2015, the most recent 990 received at that time.
Overall Rating Chart
  Program Expenses
(Percent of the charity’s total expenses spent on the programs
and services it delivers)
97.0%
  Administrative Expenses 0.8%
  Fundraising Expenses 2.1%
  Fundraising Efficiency $0.02
  Working Capital Ratio (years) 0.11
  Program Expenses Growth 7.6%
  Liabilities to Assets 6.7%
All data for Financial Performance Metrics calculations was provided by Food Bank of Central & Eastern North Carolina on recent 990s filed with the IRS.
All data for Financial Performance Metrics calculations was provided by Food Bank of Central & Eastern North Carolina on recent 990s filed with the IRS.
REVENUE  
Contributions  
   Contributions, Gifts & Grants $105,577,639
   Federated Campaigns $177,144
   Membership Dues $0
   Fundraising Events $0
   Related Organizations $0
   Government Grants $4,914,666
Total Contributions $110,669,449
   Program Service Revenue $519,363
Total Primary Revenue $111,188,812
   Other Revenue $22,247
TOTAL REVENUE $111,211,059
   
EXPENSES  
   Program Expenses $105,018,087
   Administrative Expenses $748,017
   Fundraising Expenses $2,415,893
TOTAL FUNCTIONAL EXPENSES $108,181,997
   
Payments to Affiliates $0
Excess (or Deficit) for the year $3,029,062
   
Net Assets $11,717,018

Charts

Compensation % of Expenses Paid to Title
$162,845 0.15% Peter Werbicki President, CEO

Mission

Established in 1980, the Food Bank of Central & Eastern North Carolina has provided food for people at risk of hunger in 34 counties for more than 30 years. The Food Bank serves a network of more than 800 nonprofit, community-based emergency agencies such as soup kitchens, food pantries and shelters, in addition to programs for children and adults, through six warehouses located in Durham, Greenville, New Bern, Raleigh, the Sandhills (Southern Pines) and Wilmington. In 2015-2016, the Food Bank provided 64.4 million pounds of food and non-food essentials through these partner agencies and programs, which is equivalent to 54,196,963 meals. An additional 1.72 million pounds were shared among sister Feeding America Food Bank members.

Highly Rated

Charity Name & State Overall Score Overall Rating
Food Bank of Central & Eastern North Carolina (NC) 94.63 four stars
West Seattle Food Bank (WA) 88.58 three stars
Food Finders (CA) 89.52 three stars
Interfaith Food Pantry (NJ) 96.37 four stars
Operation Food Search (MO) 92.87 four stars

Compare These Charities (Highly Rated)

Charity Contact Info

Food Bank of Central & Eastern North Carolina
1924 Capital Blvd
Raleigh, NC 27604
tel: (919) 865-3016
fax: (919) 875-0801
EIN: 56-1283426

Visit Web Site

Board Leadership

G. Edward Story
Chair

CEO

Peter Werbicki
President/CEO

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