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Human Services : Food Banks, Food Pantries, and Food Distribution

Food Bank For New York City

Food for survival

84.78

355 Food Center Drive Hunts Point Cooperative Market
Bronx, NY 10474
tel: (212) 566-7855   Web Site
EIN: 13-3179546

Board Leadership
Reverend Henry Belin
Board Chair

CEO
Margarette Purvis
President & CEO

  Score
(out of 100)
Rating
Overall Score & Rating 84.78
  Financial 78.86
  Accountability & Transparency 96.00
This rating was published 09/01/2016 and includes data from FY2015, the most recent 990 received at that time.

Learn more about how we calculate the overall score and rating.

Financial

78.86

Accountability & Transparency

96.00

This rating was published 09/01/2016 and includes data from FY2015, the most recent 990 received at that time.
Overall Rating Chart
  Program Expenses
(Percent of the charity’s total expenses spent on the programs
and services it delivers)
90.0%
  Administrative Expenses 6.0%
  Fundraising Expenses 3.9%
  Fundraising Efficiency $0.04
  Working Capital Ratio (years) 0.18
  Program Expenses Growth 5.8%
  Liabilities to Assets 32.2%
All data for Financial Performance Metrics calculations was provided by Food Bank For New York City on recent 990s filed with the IRS.
All data for Financial Performance Metrics calculations was provided by Food Bank For New York City on recent 990s filed with the IRS.

Highly Rated

Charity Name & State Overall Score Overall Rating
Food Bank For New York City (NY) 84.78
Community Food Bank of Eastern Oklahoma (OK) 100.00
St. Louis Area Foodbank (MO) 94.34
Food Bank for the Heartland (NE) 100.00
FreeStore FoodBank (OH) 89.39

Compare These Charities (Highly Rated)

The Food Bank For New York City was founded in 1983 to address the growing needs of people seeking emergency food assistance in New York City. Food Bank For New York City recognizes 25 years as the city's major hunger-relief organization. Working to end food poverty and increase access to affordable, nutritious food for low-income New Yorkers throughout the five boroughs, the Food Bank's initiatives focus on direct services, food sourcing and distribution, nutrition and health education, financial empowerment, disaster relief and policy and research. The Food Bank procures and distributes food to a network of approximately 1,000 food assistance programs citywide.

REVENUE  
Contributions  
   Contributions, Gifts & Grants $59,193,731
   Federated Campaigns $0
   Membership Dues $0
   Fundraising Events $1,975,706
   Related Organizations $0
   Government Grants $24,199,138
Total Contributions $85,368,575
   Program Service Revenue $1,572,426
Total Primary Revenue $86,941,001
   Other Revenue $137,543
TOTAL REVENUE $87,078,544
   
EXPENSES  
   Program Expenses $80,834,447
   Administrative Expenses $5,412,591
   Fundraising Expenses $3,412,911
TOTAL FUNCTIONAL EXPENSES $89,659,949
   
Payments to Affiliates $0
Excess (or Deficit) for the year $-2,581,405
   
Net Assets $14,831,277

Program names and associated costs are listed for the top programs as reported on the charity's most recently filed Form 990. The top programs displayed will include the largest three programs, or those programs covering at least 60% of the charity's total expenses, whichever comes first.

Program Name Amount Spent % of Program Expenses
Food Procurement, Distribution & Storage $63,053,792 78.0%
Food and Nutrition Services $5,435,934 6.7%
Income Support $6,908,410 8.5%
Form 990 FYE Date Published Overall Score Overall Rating
CN 2.1
2015-06 09/01/2016 84.78
2014-06 06/01/2016 82.76
 
CN 2.0
2014-06 11/01/2015 83.32
2013-06 12/22/2014 82.67
2013-06 11/01/2014 82.57
2012-06 11/01/2013 93.40
2011-06 06/01/2012 90.28
2010-06 09/20/2011 83.98
 
CN 1.0
2009-06 07/01/2010 79.65
2008-06 10/01/2009 72.32
2007-06 05/01/2008 94.41
2006-06 05/01/2007 94.33
2005-06 04/01/2006 94.47
2004-06 07/01/2005 94.39
2003-06 06/01/2004 88.25
2002-06 06/09/2003 83.53
2001-06 10/15/2002 72.06
2000-06 04/15/2002 82.79

The data displayed on this tab is provided by the IRS in the form of Publication 78 and the Business Master File (BMF).

EIN 13-3179546
Name in IRS Master File FOOD BANK FOR NEW YORK CITY
NTEE Code S50
NTEE Classification Nonprofit Management
NTEE Type Community Improvement, Capacity Building
Classification Charitable Organization
Subsection 501(c)(3)  (View the list of codes)
Activities (603) Non-financial services of facilities to other organizations
Foundation Status Organization which receives a substantial part of its support from a governmental unit or the general public   170(b)(1)(A)(vi)
Deductibility Contributions are deductible
Affiliation Independent - the organization is an independent organization or an independent auxiliary (i.e., not affiliated with a National, Regional, or Geographic grouping of organizations).
Group Name [Not Applicable]
Ruling Date November, 1983
Filing Requirement 990 (all other) or 990EZ return
Fiscal Year End June
IRS Forms 990
(provided courtesy of Foundation Center)
(Log In or Register Now to View Forms 990!)
  • June, 2015
  • June, 2014
  • June, 2013
  • June, 2012
  • June, 2011

The data displayed in this profile is provided by the IRS for free in the form of Publication 78 and the Business Master File (BMF).

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Compensation % of Expenses Paid to Title
$293,044 0.32% Margarette Purvis President, CEO

The Food Bank For New York City was founded in 1983 to address the growing needs of people seeking emergency food assistance in New York City. Food Bank For New York City recognizes 25 years as the city's major hunger-relief organization. Working to end food poverty and increase access to affordable, nutritious food for low-income New Yorkers throughout the five boroughs, the Food Bank's initiatives focus on direct services, food sourcing and distribution, nutrition and health education, financial empowerment, disaster relief and policy and research. The Food Bank procures and distributes food to a network of approximately 1,000 food assistance programs citywide.

Highly Rated

Charity Name & State Overall Score Overall Rating
Food Bank For New York City (NY) 84.78
Facing Hunger (WV) 92.27
Food Bank of Alaska (AK) 95.77
The Foodbank of Southern California (CA) 91.45
Food Bank of Western New York, Inc. (NY) 95.47

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Charity Contact Info

Food Bank For New York City
355 Food Center Drive
Hunts Point Cooperative Market
Bronx, NY 10474
tel: (212) 566-7855
fax: (212) 566-1463
EIN: 13-3179546

Mail donations to:
39 Broadway
Tenth Floor
New York, NY 10006

Visit Web Site

Board Leadership

Reverend Henry Belin
Board Chair

CEO

Margarette Purvis
President & CEO

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