Human Services : Food Banks, Food Pantries, and Food Distribution

Second Harvest Food Bank of Northeast Tennessee

Serving the eight counties in northeast Tennessee with emergency food for distribution

four stars

97.17

1020 Jericho Drive Kingsport, TN 37663
tel: (423) 279-0430   Web Site
EIN: 62-1303822

Board Leadership
Shelley Huber
President

CEO
Rhonda Chafin
Executive Director

  Score
(out of 100)
Rating
Overall Score & Rating 97.17 four stars
  Financial 100.00 four stars
  Accountability & Transparency 96.00 four stars
This rating was published 10/01/2017 and includes data from FY2016, the most recent 990 received at that time.

Learn more about how we calculate the overall score and rating.

Financial

four stars

100.00

Accountability & Transparency

four stars

96.00

This rating was published 10/01/2017 and includes data from FY2016, the most recent 990 received at that time.
Overall Rating Chart
  Program Expenses
(Percent of the charity's total expenses spent on the programs
and services it delivers)
96.7%
  Administrative Expenses 2.0%
  Fundraising Expenses 1.2%
  Fundraising Efficiency < $0.01
  Working Capital Ratio (years) 0.29
  Program Expenses Growth 13.1%
  Liabilities to Assets 1.6%
All data for Financial Performance Metrics calculations was provided by Second Harvest Food Bank of Northeast Tennessee on recent 990s filed with the IRS.
All data for Financial Performance Metrics calculations was provided by Second Harvest Food Bank of Northeast Tennessee on recent 990s filed with the IRS.
REVENUE  
Contributions  
   Contributions, Gifts & Grants $15,518,680
   Federated Campaigns $0
   Membership Dues $0
   Fundraising Events $0
   Related Organizations $0
   Government Grants $2,944,375
Total Contributions $18,463,055
   Program Service Revenue $11,184,247
Total Primary Revenue $29,647,302
   Other Revenue $-9,645,075
TOTAL REVENUE $20,002,227
   
EXPENSES  
   Program Expenses $19,065,940
   Administrative Expenses $351,661
   Fundraising Expenses $254,730
TOTAL FUNCTIONAL EXPENSES $19,672,331
   
Payments to Affiliates $7,032
Excess (or Deficit) for the year $329,896
   
Net Assets $5,185,500

Charts

Compensation % of Expenses Paid to Title
$88,900 0.45% Rhonda Chafin Executive Director

Mission

Founded in May 1986, Second Harvest Food Bank of Northeast Tennessee serves the eight counties in northeast Tennessee with emergency food for distribution. We secure food from national manufacturers, grocers, and individuals and redistribute it to over 200 food pantries, soup kitchens, children's homes, and other non-profit charities that feed the hungry in the area. Our Mission is to feed the hungry by securing and distributing food and grocery products to regional agencies that provide services to the needy, ill, children and elderly in Northeast Tennessee.

Highly Rated

Charity Name & State Overall Score Overall Rating
Second Harvest Food Bank of Northeast Tennessee (TN) 97.17 four stars
Gleaners Community Food Bank of Southeastern Michigan (MI) 88.24 three stars
North Country Food Bank, Inc. (MN) 92.02 four stars
Foodshare (CT) 93.44 four stars
FreeStore FoodBank (OH) 89.39 three stars

Compare These Charities (Highly Rated)

Charity Contact Info

Second Harvest Food Bank of Northeast Tennessee
1020 Jericho Drive
Kingsport, TN 37663
tel: (423) 279-0430
fax: (423) 279-0590
EIN: 62-1303822

Mail donations to:
P.O. Box 3327
Johnson City, TN 37602

Visit Web Site

Board Leadership

Shelley Huber
President

CEO

Rhonda Chafin
Executive Director

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